Starbucks Medicine Ball Tea

Recipe by Rekha Kakkar · Watch on YouTube

VegetarianGluten FreeDairy Free
5
minutes
1
servings
Easy
effort
Nutrition
per serving
130kcal
Protein0.5g
Carbs30g
Fat

Nutrition values are AI-estimated based on ingredients.

Dish Info
Cuisine
Continental
Dish Type
Sharbat
Meal Type
Beverage
Cooking
BoiledRaw
Goes well with
CookiesMuffinsBiscuitsSconesToast
Ingredients
  • Water
  • Approximately half a cup lemonade
  • One peach tea bag
  • One citrus tea bag
  • About one to two tablespoons honey
  • A slice of fresh lemon
  • A few fresh mint leaves
Method
  1. 1Heat water in a small stainless steel saucepan on a gas stove.
  2. 2Once the water starts to simmer, add approximately half a cup of lemonade to the hot water in the saucepan.
  3. 3Simultaneously, place one peach tea bag and one citrus tea bag in a ribbed clear glass.
  4. 4Pour about one to two tablespoons of honey into the glass, directly over the tea bags.
  5. 5Carefully pour the hot water and lemonade mixture from the saucepan into the glass, immersing the tea bags and honey.
  6. 6Allow the tea to steep for approximately three minutes, until its color deepens.
  7. 7After steeping, remove the tea bags from the glass.
  8. 8Add a slice of fresh lemon and a few fresh mint leaves to the tea as garnish.

These instructions are our analysis of the original video. Watch on YouTube →

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