Low Carb Chapati

Nutrition values are AI-estimated based on ingredients.

• 1/4 cup Flaxseed Meal
• 1/4 cup Wheat Bran
• 1/4 cup Whey Protein Isolate
• 1/4 cup Coconut Flour
• 1/4 cup Almond Flour
• 1 tbsp Oat Bran
• 2 tbsp Psyllium Husk
• 1/2 tsp Pink Himalayan Salt
• 1/2 tsp Baking Powder
• 1 cup Boiling Water
• Avocado Oil

1. 1Grind flaxseed meal, wheat bran, oat bran, and psyllium husk to a super-fine powder.
2. 2Transfer finely ground ingredients to a large mixing bowl.
3. 3Add whey protein isolate, coconut flour, almond flour, pink Himalayan salt, and baking powder to the bowl.
4. 4Mix all dry ingredients thoroughly with a spatula until evenly incorporated.
5. 5Pour 1 cup of boiling hot water into the dry mixture.
6. 6Stir with a spatula until a sticky, thick dough forms.
7. 7Cover the dough and let it rest for 5-10 minutes.

These instructions are our analysis of the original video. Watch on YouTube →