Gadbad Ice-cream

Recipe by Chef Nehal Karkera · Watch on YouTube

VegetarianGluten Free
Easy
effort
Prep Ahead
  • Soak basil seeds for 30 minutes
Nutrition
per serving
600kcal
Protein9g
Carbs85g
Fat30g

Nutrition values are AI-estimated based on ingredients.

Dish Info
Cuisine
Fusion
Dish Type
Ice Cream
Meal Type
Dessert
Cooking
Raw
Ingredients
  • Approximately 2 scoops Amul Vanilla Gold vanilla ice cream
  • Chopped mangoes
  • Chopped grapes
  • Other mixed chopped fruits
  • Chopped nuts
  • Strawberry jelly red cubes
  • 1 scoop Baskin Robbins strawberry ice cream
  • About 2-3 tablespoons soaked basil seeds
  • 1-2 scoops butterscotch ice cream
  • Tutti-frutti for garnish
  • 1 wafer stick for garnish
Method
  1. 1Place two scoops of creamy white vanilla ice cream at the bottom of a tall, clear glass.
  2. 2Add a layer of mixed chopped fruits, including orange mango pieces and green grape pieces, over the vanilla ice cream.
  3. 3Sprinkle a small amount of chopped nuts on top of the fruit layer.
  4. 4Add bright red cubes of strawberry jelly, forming another distinct layer.
  5. 5Gently place one scoop of pink strawberry ice cream on the jelly layer.
  6. 6Add more of the mixed chopped fruits over the strawberry ice cream.
  7. 7Spread a generous spoonful of gelatinous, soaked basil seeds (sabja) on top of the fruits.
  8. 8Crown the dessert with one to two scoops of light brown butterscotch ice cream, complete with crunchy praline bits.
  9. 9For garnish, sprinkle vibrant multi-colored tutti-frutti on top.
  10. 10Insert a decorative striped wafer stick into the ice cream.

These instructions are our analysis of the original video. Watch on YouTube →

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