Fruit Salad

Nutrition values are AI-estimated based on ingredients.

• Papaya
• Dragon fruit
• Melon
• Pineapple
• Oranges
• Kiwi
• Mango
• Red liquid (fruit juice or light syrup)

1. 1Scoop the seeds from a halved papaya into a small bowl.
2. 2Dice two pieces of peeled dragon fruit into small, uniform cubes and transfer them to a large white mixing bowl.
3. 3Dice a peeled, light-colored melon into similar-sized cubes and add them to the bowl.
4. 4Cut off the top and bottom of a whole pineapple, carefully peel the skin, then dice the pineapple flesh into cubes and add them to the growing collection of chopped fruits.
5. 5Combine all the diced fruits, including the papaya, dragon fruit, melon, pineapple, mango, oranges, and kiwi, in a large, clear glass mixing bowl.
6. 6Pour a large white bowl containing a vibrant red liquid (presumably a fruit juice or light syrup) over the mixed diced fruits in the glass bowl.
7. 7Use a large serving spoon to gently mix all the fruits and the red liquid together, ensuring an even distribution.

These instructions are our analysis of the original video. Watch on YouTube →