Brownie Bites

Nutrition values are AI-estimated based on ingredients.

• 1.5 cups dark chocolate chips
• 0.5 cup unsalted butter
• 1 cup white granulated sugar
• 1 whole egg
• 0.5 cup all-purpose flour

1. 1Melt dark chocolate chips and unsalted butter together in a bowl.
2. 2Stir in white granulated sugar.
3. 3Whisk in one whole egg until smooth and fully incorporated.
4. 4Fold in all-purpose flour until just combined, forming a thick batter.
5. 5Spoon the batter into a greased mini muffin tin.
6. 6Bake until brownie bites have shiny, crinkled tops.

These instructions are our analysis of the original video. Watch on YouTube →