Bariatric Gelatin Trick Recipe

Recipe by Rekha Kakkar · Watch on YouTube

MeatGluten FreeDairy FreeLow Sugar
10
minutes
Easy
effort
Nutrition
per serving
40kcal
Protein6g
Carbs1g
Fat

Nutrition values are AI-estimated based on ingredients.

Dish Info
Cuisine
Other
Dish Type
Pudding
Meal Type
SnackDessert
Cooking
Boiled
Ingredients
  • 2-3 cups water
  • 1 black tea bag
  • About 1 tablespoon unflavored gelatin
  • 1/4 cup cold water
  • Half a small lemon
  • 1 spoonful sweetener
Method
  1. 1Place a clear glass teapot on a gas stove.
  2. 2Pour water into the teapot and light the stove to bring the water to a boil.
  3. 3Once the water is boiling, add one black tea bag to the teapot.
  4. 4Cover the teapot, switch off the heat, and let the tea steep for 3 minutes.
  5. 5In a separate clear mug, add approximately one tablespoon of unflavored gelatin powder.
  6. 6Pour a small amount of cold water over the gelatin and stir well until it dissolves and appears cloudy and smooth.
  7. 7Cut half a small lemon and squeeze its juice directly into the gelatin mixture in the mug.
  8. 8Carefully pour the steeped black tea from the teapot into the mug containing the gelatin and lemon mixture.
  9. 9Stir the combined drink thoroughly to ensure all ingredients are well mixed.
  10. 10Add one spoonful of a clear, thick sweetener and stir until fully incorporated.
  11. 11Pour the liquid into two individual serving glasses or mugs.
  12. 12Place the glasses in a refrigerator to set until cold and possibly having a jelly-like consistency.

These instructions are our analysis of the original video. Watch on YouTube →

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